Culinary symphony: the staff in restaurants

Culinary symphony: the staff in restaurants

The atmosphere of a restaurant is designed to achieve harmony among each of the activities that must be carried out in the provision of the service, as this depends on the desired customer experience. To immerse the customer in a sea of sensations, it is essential...
Adding elegant and subtle elements to elevate your event

Adding elegant and subtle elements to elevate your event

It is understandable that when organizing an event, we may want to make it more elegant, but in a subtle way. The line between elegance and ostentation is very thin, which is why in this article, Open Story brings 5 fundamental details to make an event elegant, yet...
Innovative event themes and concepts to wow your guests

Innovative event themes and concepts to wow your guests

Surprising your guests has become increasingly challenging in today’s world, where novelty is everywhere. As an event planner, it’s crucial to defy conventions and find new ways to engage attendees. In this article, we will guide you on where to discover...